The theme was "Crystal Gardens." The tables were decorated in silver and white, with "icy" embellishments which is perfect for Michigan's January.
[L-R: Cindy, Lori, Sandy and Me]
The tea selections were Darjeeling, White Chocolate & Mint, and Vanilla & Chamomile White. I chose the Darjeeling which was very good.
The soup course offerings were Irish Potato, and White Bean Chicken Chili. I chose the Chicken Chili. It was so good on a wintry day when the temperature never got above 12 degrees F.
The savories were: Smoked Whitefish Pate on Toast Points; Cucumber Cups with Sour Cream; and Chicken Roll-ups.
The entrée was White Lasagna - A meatless dish with Alfredo Sauce and Artichokes. Yum!
The dessert course was Coconut Scones, Divinity, and White Chocolate Panna Cotta.
February's theme is "For the Love of Chocolate," and we're making plans to attend! After the tea we went to KrisTea's - a tea themed gift shop. Come back tomorrow and I'll show you what I purchased.
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Today I'm joining Bernideen's Tea Time blog for "Friends Sharing Tea"